COVID-19 Safety Measures
We are continuing to devise plans to accommodate families and students, while preparing safety/health measures for our kitchen staff.
All kitchen staff members are equipped with PPE, and all must complete a health screener every morning, prior to work.
KEYS continues to provide delivery and pick-up options for both breakfast and lunch meals for all children under the age of 18.
Supper meals are now also being delivered. Supper instructional activities can be found here, in addition to student accounts on current platforms:
